
Microplane has sent me some goodies - really awesome, sharp goodies. I've been using their graters for years, and while I love them and use them often, I was dismayed when two of mine decided to break at virtually the same time! Both had plastic framing and that's what broke - not too surprisingly after hard use, but still, disappointing. These ones, however, are part of the Gourmet series and there's no plastic, meaning there's really nothing that can break.
I use the fine one for garlic, ginger, chocolate, and citrus zest, mostly. The large one is great for cheese, although I also have an older ribbon grater that's pretty nice. The large one can also do things like carrots, cucumber (perfect for tzatziki) and many other things.
The third thing in the photo is Microplane's new mandolin slicer! It's nice and sturdy but it's main feature is that it has a removable julienne blade. Basically it's a small extra attachment, that makes perfect long ribbons of food. While not in use, there's a storage place for it in the back of the slicer - very handy.
I don't think I need to tell you that all of these are super sharp and should be handled with care. Nothing for the kids! :-)
Thursday, 17 July 2014
News from Microplane
Share this
Related Articles :
Subscribe to:
Post Comments (Atom)
Paling Dilihat
-
Even though I often joke about naming dishes a certain way to help with the search engines, I rarely actually do. Mostly because I don’t get...
-
Wanting to bake a cake but do not own an oven? Fret not...try making this non-baked layer cake which make up with chocolatey custard and coo...
-
My regular readers will certainly know I adore small bites. Falafel is one of my favorites, and this version made with toasted chickpea flou...
-
It is school holiday therefore I've ample time on hand to prepare something which I've plan for quite some time...cooking rempah!! Y...
-
I've been cooking my way through one of my new favorite cookbooks. Vegan Richa's Indian Kitchen is a creative twist on traditional ...
-
I’m sure I’ve said it here before, but I’m not a big cake guy. I’ll take a few bites at a wedding for appearances, and of course on a birthd...
-
Once again it's my turn to host No Croutons Required . This long running monthly event, alternately hosted by Jacqueline of Tinned Tomat...
-
I'm not sure what specifically that would be, but I assume there’s some kind of science behind this amazing, and possibly modern method ...
-
Wishing all readers a Happy Winter Solstice Festival !!! 冬至快乐 !! Something different from the usual glutinous rice balls I've made. Thes...
-
Nourishing and balanced one-pot meals are a blessing, especially when the temperatures are soaring and the desire for cooking is not as pron...
Labels
- African
- African Cuisine
- Albums
- Appetizer
- Appetizers
- Apples
- Asian
- Asian Cuisine
- Asparagus
- Avocado
- Azuki Beans
- Bake Along
- Barbecue
- Barley
- beans
- Beans and Legumes
- Beef
- Beets (Beetroot)
- Berries
- Best Recipes
- Beverages
- Black Beans
- Black-Eyed Peas
- Blog News
- Breads
- Breads and Muffins
- Breakfast
- Cabbage
- Candy
- Cannellini Beans
- Cauliflower
- Cheese
- Cherries
- chicken
- Chickpeas
- Chocolate
- condiments
- Cook Your Books
- Cookies
- Cornmeal
- Dal Curries and Soups
- Dessert
- desserts
- Dips
- Dressings
- Drinks
- Duck
- durian
- Eggplant
- Eggs
- Eggs and Cheese
- French Cuisine
- Fruit
- German Cuisine
- gluten-free
- Grains
- Green Beans
- Green Peas
- Grill Recipes
- holidays
- homemade jams/preserves
- icecream/popsicles
- Indian
- Italian
- Italian Cuisine
- japanese
- jelly/pudding
- Kidney Beans
- korean
- Lamb
- Latin Food
- Legumes
- Lentils
- Little Thumbs Up
- Macarons
- Mango
- Mediterranean Cuisine
- Mexican
- Mexican Food
- Middle Eastern
- Millet
- MLLA
- Mung Beans
- Mushrooms
- Navy Beans
- No Croutons Required
- Oats
- pancakes
- Pancakes and Waffles
- Paneer
- Pasta
- pasta/rice
- Pinto Beans
- Pizza
- Pizza and Pasta
- pork
- Potato
- Potatoes
- Pumpkin and Squash
- Quinoa
- Rice
- rice cooker cake
- rice cooker dish
- Salads
- Salads and Dressings
- sandwich/salad
- Sandwiches
- Sauces
- Sauces and Dips
- Seafood
- Side Dish
- siriously nutritious
- slow cooker
- soup
- Soups
- Spanish Cuisine
- Spices
- Spicy
- Spinach
- Split Dals
- Split Peas
- Staple Corner
- Stews
- Thai
- Tips and Techniques
- TODAY tonight
- treats
- Treats and Desserts
- Turkey
- Turkish
- Urad Beans
- Vegan Friendly
- Vegetables
- veggies
0 comments
Post a Comment