Top view of the bundt cake... Bottom view of the bundt cake... Side view of the bundt cake...where is the rainbow!!?? tadah!!! revealing th...
Home / Posts filed under Bake Along
Showing posts with label Bake Along. Show all posts
Showing posts with label Bake Along. Show all posts
Friday, 6 May 2016
Tuesday, 29 March 2016
Jamie Oliver's Chicken in Milk
I never get bored baking/eating baked chicken as there are lots of ways to prepare it! I accidentally stumbled upon this recipe by Jamie Oli...
Monday, 28 March 2016
Roasted Kumquat Chicken
Oooh such a lovely golden glistening roasted chicken leg! This is a dish I could not make it as frequent as I've run out of kumquat jam!...
Thursday, 24 March 2016
Roast Buttermilk Chicken with Bacon
This is another baked buttermilk chicken dish. Sound similar to my previous post but actually they are completely different. This chicken ...
Monday, 21 March 2016
BLT Salad with Baked Buttermilk Chicken Fillet
Finally I'm back to join this Bake Along event after resting for a long time! I've several delicious baked chicken recipes in my blo...
Thursday, 9 July 2015
Lemon Bars
Revisiting this lemon bars recipe which my last attempt was 5 years ago! As I know that the fresh lemon juice will be sourish, I did not att...
Thursday, 4 June 2015
Croissant (Cheat Method)
Take a closer look, you must be wondering which cheat method I'm using? ^0^ They are flaky and crisp, most importantly they are real sim...
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Paling Dilihat
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A sudden downpour in the afternoon helps to cool down the weather slightly. Let's has a plate of hearty and spicy minced chicken curry r...
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Even though I often joke about naming dishes a certain way to help with the search engines, I rarely actually do. Mostly because I don’t get...
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I've done steamed yam cake and radish cake, and this is the first time I come across this steamed cabbage cake! Surprisingly it turned o...
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Every autumn when pumpkins are in season, I make sure to make a few trips to purchase some small pie pumpkins and roast them so I have pumpk...
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I've been cooking my way through one of my new favorite cookbooks. Vegan Richa's Indian Kitchen is a creative twist on traditional ...
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The popularity of raw treats these days doesn't just owe to the wholesome nourishment provided by raw healthy ingredients or to the simp...
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Vada — or vadi — refer to a variety of fried savories or snacks that are very popular in southern India. They are commonly made with dals an...
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Gnocchi alla Romana are as delicious, as they are virtually unknown. I feel like I’ve eaten a fair amount of Italian food, and I’ve been to ...
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It is school holiday therefore I've ample time on hand to prepare something which I've plan for quite some time...cooking rempah!! Y...
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This is a recipe I don't make it often. The last attempt was like 7 years ago! Gosh.....so nervous during the choux pastry making proces...
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