Just like the animals in the field (or the squirrels in the backyard, as the case might be), we humans feel the need to "stock up"...
Home / Posts filed under Mushrooms
Showing posts with label Mushrooms. Show all posts
Showing posts with label Mushrooms. Show all posts
Monday, 28 November 2016
Saturday, 26 November 2016
Mushroom "Bacon"
In no way was I trying to mimic the actual flavor of bacon here. After all, I've been a vegetarian for over 20 years now, and I never wa...
Monday, 21 November 2016
Quick and Easy Thai Coconut Soup with Mushrooms and Mixed Vegetables
Thai curries and soups are one of my favorite ways to enjoy vegetables and mushrooms — I love the light and fragrant spicy gingeriness of br...
Wednesday, 16 November 2016
Vegan "Bone" Broth
There are times when we don't have much of an appetite, but these are often time when it's the most important for us to get our esse...
Monday, 14 November 2016
Vegetarian Pumpkin Chili with Azuki Beans, Barley and Mushrooms
Vegetarian chili is a comforting, warming and nourishing one-pot meal for which I never tire of exploring new ideas — nor do my husband and ...
Saturday, 29 October 2016
Thai-Inspired Creamy Carrot and Sweet Potato Soup with Mixed Mushrooms
Author -
Unknown
Date - 06:18
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Beans and Legumes
Lentils
Mushrooms
Potatoes
Soups
Thai
Vegan Friendly
Vegetables
In the cold autumn and winter months, there is nothing quite like a creamy vegetable soup made up of root vegetables and earthy mushrooms, a...
Sunday, 2 October 2016
Mushroom Green Pea Curry in a Creamy Cashew Sauce with Onion and Parsley
After a rather prolonged absence from my kitchen due to illness, I found myself craving earthy mushrooms. Because my stomach is still rather...
Tuesday, 23 August 2016
Turkish Red Lentil Soup with Mushrooms and Sumac
Author -
Unknown
Date - 06:36
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Beans and Legumes
Lentils
Mushrooms
Soups
Turkish
Vegan Friendly
As the astonishing heat and humidity of the past few months seems finally to be settling down in southwestern Ontario, soups become more app...
Tuesday, 9 August 2016
Roasted Potato and Mushroom Soup with Coconut Milk
This summer hasn't really been soup weather because it's been a scorcher. At the same time, sometimes soup is just want you want, an...
Friday, 27 May 2016
Cannellini Bean and Asparagus Salad with Mushrooms
After an uncommonly cool spring, it is suddenly blazing hot here in southwestern Ontario. So this means that salads are in order, both to co...
Monday, 16 May 2016
Vegan Cauliflower and Broccoli Mornay
I haven't made broccoli Mornay for ages, but it's a classic baked cheese and vegetable casserole. Oddly enough, though, I dreamed a...
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Paling Dilihat
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A sudden downpour in the afternoon helps to cool down the weather slightly. Let's has a plate of hearty and spicy minced chicken curry r...
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Even though I often joke about naming dishes a certain way to help with the search engines, I rarely actually do. Mostly because I don’t get...
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I've done steamed yam cake and radish cake, and this is the first time I come across this steamed cabbage cake! Surprisingly it turned o...
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Every autumn when pumpkins are in season, I make sure to make a few trips to purchase some small pie pumpkins and roast them so I have pumpk...
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I've been cooking my way through one of my new favorite cookbooks. Vegan Richa's Indian Kitchen is a creative twist on traditional ...
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The popularity of raw treats these days doesn't just owe to the wholesome nourishment provided by raw healthy ingredients or to the simp...
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Vada — or vadi — refer to a variety of fried savories or snacks that are very popular in southern India. They are commonly made with dals an...
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Gnocchi alla Romana are as delicious, as they are virtually unknown. I feel like I’ve eaten a fair amount of Italian food, and I’ve been to ...
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It is school holiday therefore I've ample time on hand to prepare something which I've plan for quite some time...cooking rempah!! Y...
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This is a recipe I don't make it often. The last attempt was like 7 years ago! Gosh.....so nervous during the choux pastry making proces...
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